Keto Pancakes

Ingredients

1 cup blanched almond flour
¼ cup coconut flour
4 tsp RxSugar®
1 tsp gluten free baking powder
5 eggs
1/3 cup unsweetened almond milk
¼ cup avocado oil
1 ½ tsp vanilla extract
¼ tsp sea salt

 

Directions

  1. Whisk all ingredients together in a bowl until smooth
  2. Preheat an oiled pan on stove over medium heat
  3. Drop batter onto the pan in circles
  4. Cover and cook for 1.5 – 2 mins until bubbles start to form
  5. Flip and cook for another 1.5 – 2 mins
  6. Repeat
  7. Smother with RxSugar® Organic Pancake Syrup!

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