This recipe is originally found on Naturally Sweet T1D
"This is a recipe I just recently discovered and I have to say it has become a favorite of ours.
Satisfies the sweet tooth but doesn't add on all the extra pounds ;) Plus it only takes about 25 minutes
This low carb, gluten free dessert will become a must have at all of your family gatherings." - Bekah Vander Stelt
Ingredients
2 cups almond flour
1 tsp baking powder
1 cup RxSugar
2 large eggs
1/2 cup softened butter
1 tsp vanilla extract
1/2 cup keto chocolate chips
*can add it other mix ins (nuts, seeds, ect)
Instructions
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oven to 350 and spray 8x8 pan
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In a large mixing bowl, combine almond flour, and baking powder. Mix well
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In a separate bowl, mix together RXSugar, eggs, softened butter, and vanilla.
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Combine all ingrediens
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Add in chocolate chips
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Transfer to pan and bake for 20-25 minutes
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