Low Carb Keto Chocolate Frosting

Ingredients
1 ½ cups Butter (softened)
10 tbsp Cocoa powder
½ tbsp Gluten-free baking powder
½ cup RxSugar® Organic Liquid Sugar (to taste)
1 tsp Vanilla extract
1 tbsp Heavy cream

 

Directions

  1. Using a hand mixer, beat the butter for approximately
  2. 1 minute
  3. Beat in the cocoa powder, RxSugar® Organic Liquid Sugar,
  4. and vanilla extract.
  5. Beat in heavy cream until smooth and fluffy

Leave a comment (all fields required)

Search